Fudgy Chocolate Fondue
Warm chocolate fondue made with cocoa, evaporated milk and butter is perfect for dipping just about anything!
Ingredients:
● 1/2 cup butter
● 1/2 cup HERSHEY'S Cocoa Powder
● 3/4 cup sugar
● 1/2 cup evaporated milk
● 1 tsp. vanilla extract
Directions:
Melt butter in small saucepan over low heat. Remove from heat; immediately stir in cocoa. Add sugar and evaporated milk.
Cook over low heat, stirring constantly, until sugar is dissolved and mixture is
smooth. Remove from heat; stir in vanilla extract.
smooth. Remove from heat; stir in vanilla extract.
Serve warm with assorted fondue dippers i.e. Strawberries, pineapple, banana, pound cake, marshmallows, and graham crackers.
3 comments:
YOU ARE JUST A TEASE!! I want chocolate fondue NOW!
Talked to Steve yesterday, we REALLY have to get together! What does February look like on a Friday night? Let's talk soon!
Hi D-
Finally dropping in to say hi...I know you sent me the link months ago but have lurk. How ya doing...all is fine over here. I just started a blog finally and you can see it here.
http://ratherbescrapping.blogspot.com/
Still working on it. Still a member of SG's...I gave up my membership few months ago but still lurk on there.
Rina
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